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Unami Master Catalan Dinner November 2022 Picture: Pesqueres de cingle. Traditional fishing technique at La Marina, northern Alacant province, Spain
“Encerer als penya-segat del Poble Nou de Benitatxell”


NON-VEG MENU
VERMUT
Pernil, formatge, ametlles i olives
Iberian ham, cheese, almonds and olives
STARTER
Escopinyes
Cockles
Clotxines
Mussels
Gamba a l’allet
Garlic prawns
MAIN
Arròs melós de rap i escórpora
Monkfish and red snapper paella
DESSERT
Pastís de carabassa
Pumpkin cake

VEG MENU
VERMUT
Gaspatxo, ametlles i olives
Gazpacho, almonds and olives
STARTER
Espencat
Roasted aubergine and pepper
Bajoquetes coentes
Hot green beans
Pesto de la Marina
Pesto
MAIN
Arròs sec de verdures
Veggie paella
DESSERT
Pastís de carabassa
Pumpkin cake


11 Nov £65fast_forward 11 Nov £45fast_forward 11 Nov £35fast_forward 25 Nov £65fast_forward 25 Nov £45fast_forward 25 Nov £35fast_forward Friday November 2022
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