Italian Cuisine - January 2023
Picture: L’Alguer/Alghero, island of Sardegna, Italy
NON-VEG MENU:
VERMUT
Sardo Pecorino cheese
STARTERS
Sea urchin
Whole mullet roe
Clams
MAIN
Frutti di mare spaguetti
DESSERT
Ricotta-based tartlets
VEG MENU:
VERMUT
Sardo Pecorino cheese
STARTERS
Stir-fried wild mushrooms
Minestrone soup of autumn seasonals
Hard-boiled eggs with vegetables
MAIN
Artichokes, board beans and rosemary spaguetti
DESSERT
Ricotta-based tartlets
27 jan £65fast_forward
27 jan £45fast_forward
27 jan £35fast_forward
Friday
January 2023
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